Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- In bowl, stir seasoning with crushed tomatoes and water to make sauce
- In separate large bowl, whisk eggs. Stir in ricotta and baby spinach.
- To assemble, spread 1⁄2 cup tomato sauce on bottom of Square or Multipurpose Steamer. Top with three noodles, breaking to fit, if necessary.
- Add half the spinach mixture and 1⁄2 cup sauce. Add another layer of three noodles, and remaining spinach mixture.
- Top with last three noodles and remaining sauce.
- Cover; microwave on high for 15 min. Uncover and sprinkle with cheese. If desired, cover and let rest for 3–5 min so lasagna can set before cutting and serving.
Make it your way! Use gluten-free or classic noodles. Add cooked ground meat or shredded chicken.
Can’t find ricotta? Swap in 2 cups cottage cheese.
Serve with 2 cups leafy green salad with 2 tsp Epicure dressing.
Per serving: Calories 380, Fat 18 g (Saturated 10 g, Trans 0 g), Cholesterol 120 mg, Sodium 290 mg, Carbohydrate 33 g (Fibre 2 g, Sugars 2 g), Protein 22 g.
20 min
6 servings
$1.92/serving
20 min6 servings$1.92/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- In bowl, stir seasoning with crushed tomatoes and water to make sauce
- In separate large bowl, whisk eggs. Stir in ricotta and baby spinach.
- To assemble, spread 1⁄2 cup tomato sauce on bottom of Square or Multipurpose Steamer. Top with three noodles, breaking to fit, if necessary.
- Add half the spinach mixture and 1⁄2 cup sauce. Add another layer of three noodles, and remaining spinach mixture.
- Top with last three noodles and remaining sauce.
- Cover; microwave on high for 15 min. Uncover and sprinkle with cheese. If desired, cover and let rest for 3–5 min so lasagna can set before cutting and serving.
Make it your way! Use gluten-free or classic noodles. Add cooked ground meat or shredded chicken.
Can’t find ricotta? Swap in 2 cups cottage cheese.
Serve with 2 cups leafy green salad with 2 tsp Epicure dressing.
Per serving: Calories 380, Fat 18 g (Saturated 10 g, Trans 0 g), Cholesterol 120 mg, Sodium 290 mg, Carbohydrate 33 g (Fibre 2 g, Sugars 2 g), Protein 22 g.
